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Cold Appetizers
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* Larb
Kai or Larb Nua
Minced chicken or
beef, tossed with red onion, mint leaves, ground
roasted chili pepper and lime juice
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$7.95
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* Somtum
(Julienned Green Papaya Salad)
Julienned
green papaya, tomato and roasted peanuts mixed
with spices and lime juice
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$7.95
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* Yum
Nua (Beef Salad)
Grilled flank steak,
tossed with cucumber, fresh chili pepper,
scallions, red onion and green leaf lettuce
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$8.95
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* Yum
Talay (Assorted Seafood Salad)
Shrimps,
scallops, and squid tossed with cilantro,
scallions, red onion, fresh chili pepper and lime
juice
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$9.95
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* Yum
Woon Sen (Bean Thread)
Bean threads
mixed with minced pork, shrimps, scallions, red
onion, cilantro, fresh chili pepper and lime juice
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$7.95
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* Pla
Plamuk (Spicy Squid Salad)
Squid
tossed with lemon grass, red onion, mint leaves,
lime juice and fresh chili pepper
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$9.50
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* Num
Tok
Grilled flank steak with ground
roasted rice, mint leaves, red onion, cilantro,
lime juice and basil leaves
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$9.50
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* Pla
Goong (Spicy Shrimp Salad)
Shrimp
tossed with lemon grass, red onion, mint leaves,
lime juice and fresh chili pepper
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$8.95
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* Yum
Pla Dook Foo
Delicate crisp catfish,
served with chef's special sauce
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$10.50
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* Salad
Khaek
Mixed greens, tomato, fried
tofu, cucumber, carrot, and onion served with
curry peanut dressing
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$4.95
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* Grilled
Sliced Flank Steak
Served with spicy
sauce
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$9.50
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* Nam
Sod
Minced pork and pork rind, tossed
with fresh ginger, scallions, cilantro, roasted
ground chili pepper, and lime juice
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$8.95
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* Yum
Pla Krob
Shredded seasoned tile fish
tossed with lime juice, red onion, scallions and
cilantro
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$8.50
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* Spicy
Roasted Duck Salad
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$8.95
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*
Hot and Spicy can be altered to your taste
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Hot Appetizers
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Steamed
Dumpling
Minced pork, shrimp and
chicken wrapped with wonton skin, steamed, and
served with sweet and sour soy sauce
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$6.95
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* Tod
Mun Pla (Fish Cake)
Served with
cucumber sauce
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$8.95
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Chicken
or Pork Satay
Skewered strips of
marinated chicken or pork, grilled and served with
curry peanut sauce and cucumber relish
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$7.95
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Hae
Kuen
Minced pork and shrimp, wrapped
in bean curd skin and served with sweet and sour
sauce
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$8.75
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Fried
Bean Curd
Served with plum-peanut
sauce
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$6.50
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Sun-Dried
Beef
Strips of marinated beef, deep
fried, served with special chili sauce
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$9.75
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Crispy
Wonton
Served with sweet and sour
sauce
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$3.25
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Crispy
Spring Roll
Stuffed with bean thread,
mushroom, minced pork and carrot, served with
sweet and sour sauce
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$3.75
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Potpourri
Mussels
Fresh Maine cultured mussels,
baked to order with herbs in a clay pot, a
traditional Thai style, served with spicy sour
sauce
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$8.95
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Hot and Spicy can be altered to your taste
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Soup
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Small
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Large
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* Tom Kha Kai
Tender
slices of chicken, galanka, mushrooms, roasted pepper and lemon grass
in coconut broth
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$4.75
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$11.50
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Vegetable Soup
Assorted
vegetables in clear broth
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$2.95
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$8.50
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* Tom Yum Koong
Shrimp
and straw mushrooms simmered in a hot and sour lemon grass broth
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$5.25
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$12.50
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* Tom Yum Kai
Tender
slices of chicken and straw mushrooms simmered in a hot and sour
lemon grass broth
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$4.50
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$10.95
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Tofu and Pork
Soup
Tofu, minced pork, scallions and cilantro in a clear
broth
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$4.25
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$10.50
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Bean Thread and Pork
Soup
Bean thread, minced pork, scallions and cilantro in
a clear broth
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$4.25
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$10.50
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* Tom Yum Talay
Shrimp,
scallops, squid and straw mushrooms simmered in a hot and sour lemon
grass broth
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$5.75
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$13.50
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* Beef Tripe Soup
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$13.50
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*
Hot and Spicy can be altered to your taste
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Curry
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* Red
Curry
Beef or chicken in a spicy red
curry sauce with bamboo shoots, fresh chili
peppers, basil leaves and coconut milk
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$11.50
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* Green
Curry
Beef or chicken in spicy green
curry sauce with Thai eggplant, fresh chili
peppers, basil leaves and coconut milk
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$11.50
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* Panang
Curry
Beef or chicken in curry sauce,
with fresh chili peppers and a touch of coconut
milk
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$11.95
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* Country
Style Curry
Chicken or beef in
traditional country-style curry sauce (without
coconut milk) with Thai eggplant, bamboo shoots,
string beans and fresh chili peppers
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$11.50
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Mussamun
Curry
Chunks or beef with potato,
onion and peanuts in mild, slightly sweet curry
sauce
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$12.50
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* Roasted
Duck in Red Curry Sauce
Tender slices
of roasted duck in spicy red curry with sliced
pineapple and basil leaves
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$12.95
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Yellow
Curry
Chunks of chicken, potato, onion
in a mild yellow curry sauce and coconut milk,
served with cucumber relish
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$11.95
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*
Hot and Spicy can be altered to your taste
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Beef/Poultry/Pork
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* Nua
Padprick Kraprao
Beef sauteed with
fresh chili peppers and basil leaves
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$10.95
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Beef
with Broccoli in Oyster Sauce
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$10.50
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Pepper
Steak
Beef sauteed with red and green
bell pepper, onions and scallions
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$10.50
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Nua
Pad Khing Sod
Beef sauteed with fresh
ginger, scallions, soybean, black mushrooms, and
oyster milk
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$10.50
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Beef
Sauteed with Garlic Sauce
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$11.50
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*
Hot and Spicy can be altered to your taste
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Poultry
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* Crispy
Honey Roasted Duck with Basil
Slices
of honey roasted duck, sauteed with basil leaves
and chili peppers
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$14.95
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Kai
Yang (Grilled chicken)
Grilled,
marinated half chicken served with spicy sauce,
and sticky rice
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$9.95
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* Kai
Padprick Kraprao
Tender slices of
chicken sauteed with fresh chili peppers and basil
leaves
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$10.95
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* Chicken
with Cashew
Tender slices of chicken
sauteed with cashew, onions, and sun-dried chili
peppers
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$10.50
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* Kai
Padprick
Chicken sauteed with fresh
chili peppers and onion
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$9.95
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Chicken
with Baby Corn
Tender slices of
chicken sauteed with baby corn, onions and
scallions
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$9.95
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Kai
Pad Khing Sod
Tender slices of chicken
sauteed with fresh ginger, black mushrooms,
soybean and oyster sauce
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$9.95
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Chicken
with Garlic Sauce
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$10.95
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Sauteed
Eggplant and Chicken with Basil
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$10.50
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*
Hot and Spicy can be altered to your taste
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Pork
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Sweet
and Sour Pork with Vegetables
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$10.50
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* Pork
with String Beans in Spicy Chili Paste
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$10.95
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Pork
Sauteed with Garlic Sauce
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$10.95
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Moo
Pad Khing Sod
Pork sauteed with fresh
ginger, black mushrooms, soybean, and oyster sauce
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$10.50
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* Pad
Ped Moo Pa
Pork sauteed with Thai
eggplant, bamboo shoots, string beans, and spicy
chili paste
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$10.95
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Crispy
Pork with Chinese Broccoli
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$10.95
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Pig
Knuckle Stew
Pork knuckle slow-cooked
to order with assorted herbs, pickled lettuce
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$14.50
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*
Hot and Spicy can be altered to your taste
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Seafood
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* Crispy
Whole Founder (Market Price)
Deep-fried
whole flounder, served with chili tamarind sauce
or pork-ginger sauce
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Crispy
Squid with Basil
Tender squid sauteed
with fresh chili peppers, garlic and basil leaves
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$14.95
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* Pad
Gra Prow Talay
Shrimp, scallops and
squid sauteed with fresh chili peppers and basil
leaves
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$13.95
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Sweet
and Sour Assorted Seafood
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$13.50
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Shrimp
Sauteed with Baby Corn
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$12.50
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Shrimp
sauteed with Garlic Sauce
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$12.50
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Shrimp
Sauteed with Assorted Vegetables
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$12.50
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* Pad
Ped Pla Dook
Yellow catfish sauteed
with spicy chili paste, fresh chili peppers, Thai
eggplant and rhizome
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$12.95
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Salted
Fish Sauteed with Chinese Broccoli
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$11.95
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* Potpourri
Seafood with Rice
Shrimp, scallops,
and squid cooked to order with rice, fresh basil
leaves, and fresh chili peppers in clay-pot
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$13.50
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Sukiyaki
(Thai Style)
Shrimp, scallop, squid,
chicken stir-fried with bean threads, napa, celery
and scallions, served with chef's spicy sauce
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$12.50
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Potpourri
Shrimp with Bean Threads
Giant shrimp,
bean threads, Shiitake mushrooms cooked to order
with special sauce in a clay pot
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$13.50
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*
Hot and Spicy can be altered to your taste
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Vegetarian
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Sauteed
Assorted Vegetables
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$8.50
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Sauteed
Bean Curd and Bean Sprouts
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$8.50
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Pad
Thai Jae
Thin noodles stir-fried with
assorted vegetables, ground roasted peanuts,
scallions and bean sprouts
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$10.50
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Sweet
and Sour Vegetables
Sauteed cucumber,
tomato, onion, diced pineapple, mushroom, red and
green bell pepper
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$8.50
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Sauteed
Bean Curd with Garlic Sauce
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$9.50
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Sauteed
Bean Curd with Basil and Fresh Chili Peppers
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$9.50
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Red
or Green Curry with Assorted Vegetables
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$10.95
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Noodles & Rice
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Pad
Thai
Thin noodles stir-fried with
shrimp, chicken, ground roasted peanuts,
scallions, and bean sprouts
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$10.50
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Pad
Lard Na
Choice of beef, pork or
chicken stir-fried with rice noodles, and Chinese
broccoli in gravy
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$10.50
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Pad
See-Ew
Choice of beef, pork or chicken
stir-fried with rice noodles and Chinese broccoli
in sweet soy sauce
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$10.50
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Pad
Lard Na Talay
Shrimp, scallops, squid
stir-fried with rice noodles and Chinese broccoli
in gravy
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$11.95
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* Pad
Kee Mao
Choice of beef, pork or
chicken stir-fried with fresh chili peppers and
basil leaves
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$10.50
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Noodles
in Meat Sauce
Rice noodles stir-fried
with tomato and onion in meat sauce
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$10.50
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* Floating
Market Noodle Soup
Beef, meat balls,
bean sprouts in beef broth. Your choice of
vermicelli noodle, thin noodle or rice noodle
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$8.95
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Pork
Noodle Soup
Fish balls, minced pork,
bean sprouts, and scallion in a clear broth. Your
choice of vermicelli noodle, thin noodle or rice
noodle
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$8.95
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Fried
Rice
Choice of chicken, beef or pork
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$10.50
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Shrimp
Fried Rice
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$11.95
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Salted
Fish Fried Rice
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$10.95
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Lump
Crab Meat Fried Rice
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$12.95
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*
Hot and Spicy can be altered to your taste
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Rice served with entrees
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